Listing elements from  860  to  883  to  393  elements

From Barbycu to Barbecue

Haynes, Joseph R.

Kugels and Collards

Barnett, Rachel Gordin; Harvey, Lyssa Kligman; Sherrer, III, John M.; Ferris, Marcie Cohen...

Taste the State

Mitchell, Kevin; Shields, David S....

South Carolina

Edgar, Walter B.

Carolina Rice Kitchen

Hess, Karen; Taylor, John Martin; Stoney, Samuel Gaillard...

Charleston to Phnom Penh

Taylor, John Martin; Harris, Jessica B....

Cheese Biscuit Queen Tells All

Greene, Mary Martha

Colonial Plantation Cookbook

Horry, Harriott Pinckney; Hooker, Richard J....

Correct Mispronunciations of South Carolina Names

Neuffer, Claude; Neuffer, Irene...

Edinburgh Days, or Doing What I Want to Do

Pickering, Sam

Elizabeth Sinkler Coxe's Tales from the Grand Tour, 1890-1910

LeClercq, Anne Sinkler Whaley

From China to Peru

Fraser, Russell

Georgialina

Poland, Tom

Greek Revival

Moore-Pastides, Patricia; Trichopoulos, Dimitrios; McGraw, Keith...

Greek Revival from the Garden

Moore-Pastides, Patricia

Guidebook to South Carolina Historical Markers

Breeden, Edwin

Meet Me at the Rocket

Stroup, Rodger E.; Edgar, Walter B.; State Agricultural and Mechanical Society of SC...

Never in a Hurry

Nye, Naomi Shihab

Popped Culture

Smith, Andrew F.

Reflections of South Carolina

Clark, Robert C.; Poland, Tom; Edgar, Walter B....

Reflections of South Carolina

Clark, Robert C.; Poland, Tom; Monroe, Mary Alice...

Seeking the Historical Cook

Moss, Kay K.

Short History of Charleston

Rosen, Robert N.

Sojourner in Islamic Lands

Fraser, Russell

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